M.C. Maria Elena Rodriguez Alegria
Técnica Académica Titular C Tiempo Completo
Ingeniería y Tecnología de Enzimas
Nivel D del PRIDE
* Indica publicación con otra institución de adscripción
Total de publicaciones: 45
- Tipo
- Fecha
Artículo
1 - Montenegro-Herrera,C.A., Maroneze,M.M., Rodriguez-Alegria,M.E., Martinez,A. (2026). Effects of culture modes on polyglucan accumulation and molecular weight distribution in Galdieria sulphuraria strains.
Journal of Chemical Technology & Biotechnology,
101 (1),
200-210.
Artículo
2 - Astudillo-Melgar,F., Hernandez-Chavez,G., Rodriguez-Alegria,M.E., Ochoa-Leyva,A., Lopez-Munguia,A., Escalante,A. (2025). Evaluating the temporal stability of the core microbiota in traditional Mexican pulque fermentation.
Food Bioscience,
71 (Sept),
107306.
Artículo
3 - Bautista-Moreno,F.A., Giles-Gomez,M., Silva-Chavez,M.A., Severiano-Perez,P., Rodriguez-Alegria,M.E., Hernandez-Chavez,G., Bolivar,F., Escalante,A. (2025). Design of a minimal starter culture for controlled fermentation of maguey sap: Microbial and sensory comparison with traditional pulque..
Food Bioscience,
74,
107880.
Artículo
4 - Miranda-Molina,A., Castrejon-Carrillo,S., Zavala-Padilla,G.T., Antunez-Mojica, M., Alvarez,L., Rodriguez-Alegria,M.E., Lopez-Munguia,A. (2025). Branching and molecular weight in levan: A detailed analysis of structural variability and enzymatic hydrolysis susceptibility.
Carbohydrate Polymers,
352,
123236.
Artículo
5 - Porras-Dominguez,J.R., Cruz-Migoni,A., Carr,S., Rodriguez-Alegria,M., Lopez-Munguia,A., Van den Ende,W. (2025). Understanding the Endo- and Exo-mechanisms Involved in the Enzymatic Hydrolysis of Levan and Inulin Polymers.
Journal of Agricultural and Food Chemistry,
73 (16),
9946-9962.
Artículo
6 - Castrejon-Carrillo,S., Morales-Moreno,L.A., Rodriguez-Alegria,M.E., Zavala-Padilla,G.T., Bello-Perez,L.A., Moreno-Zaragoza,J., Lopez-Munguia,A. (2024). Insights into the heterogeneity of levan polymers synthesized by levansucrase Bs-SacB from Bacillus subtilis 168.
Carbohydrate Polymers,
323,
121439.
Artículo
7 - Astudillo-Melgar,F., Hernandez-Chavez,G., Rodriguez-Alegria,M.E., Bolivar,F., Escalante,A. (2023). Analysis of the Microbial Diversity and Population Dynamics during the Pulque Fermentation Process.
Fermentation,
9 (4),
342.
Artículo
8 - Avila-Fernandez, A., Montiel,S., Rodriguez Alegria, M.E., Caspeta,L., Lopez-Munguia,A. (2023). Simultaneous enzyme production, Levan-type FOS synthesis and sugar by-products elimination using a recombinant Pichia pastoris strain expressing a levansucrase- endolevanase fusion enzyme.
Microbial Cell Factories,
22 (1),
18.
Artículo
9 - Chino de la Cruz,C., Cornejo-Granados,F., Gallardo-Becerra,L., Rodriguez-Alegria,M.E., Ochoa-Leyva,A., Lopez-Munguia,A. (2023). Complete genome sequence and Characterization of a novel Enterococcus faecium with Probiotic Potential isolated from the Gut of Litopenaeus vannamei.
Microbial Genomics,
9 (3),
000938.
Artículo
10 - Ortiz-Soto,M.E., Porras-Dominguez,J.R., Rodriguez-Alegria,M.E., Morales-Moreno,L.A., Diaz-Vilchis,A., Rudino-Pinera,E., Beltran-Hernandez,N.E., Rivera,H.M., Seibel,J., Lopez-Munguia,A. (2020). Implications of the mutation S164A on Bacillus subtilis levansucrase product specificity and insights into protein interactions acting upon levan synthesis.
International Journal of Biological Macromolecules,
161,
898-908.
Artículo
11 - Peralta-Garcia,I., Gonzalez-Munoz,F., Rodriguez-Alegria,M.E., Sanchez-Flores,A., Lopez-Munguia,A. (2020). Evolution of Fructans in Aguamiel (Agave Sap) During the Plant Production Lifetime.
Frontiers in Nutrition,
7,
566950.
Artículo
12 - Porras-Dominguez,J.R., Rodriguez-Alegria,M.E., Miranda,A., Alvarez-Berber,L., Castillo,E., Lopez-Munguia,A. (2019). Frucooligosaccharides purification: Complexing simple sugars with phenylboronic acid.
Food Chemistry,
285,
204-212.
Artículo
13 - Vallejo-Garcia,L.C., Rodriguez-Alegria,M.E., Lopez-Munguia A. (2019). An enzymatic process yielding a diversity of inulin-type microbial fructooligosaccharides.
Journal of Agricultural and Food Chemistry,
67 (37),
10392-10400.
Artículo
14 - Lopez-Hernandez, M., Rodriguez-Alegria, M.E., Lopez-Munguia A., Wacher, C. (2018). Evaluation of xylan as carbon source for Weissella spp., a predominant strain in pozol fermentation.
LWT Food Science and Technology,
89,
192-197.
Artículo
15 - Porras-Dominguez, J.R., Rodriguez-Alegria, M.E., Avila-Fernandez, A., Montiel-Salgado, S., Lopez-Munguia, A. (2017). Levan-type fructooligosaccharides synthesis by a levansucrase-endolevanase fusion enzyme (LevB1SacB).
Carbohydrate Polymers,
177,
40-48.
Artículo
16 - Mendez-Lorenzo,L., Porras-Dominguez,J.R., Raga-Carbajal,E., Olvera,C., Rodriguez-Alegria,M.E., Carrillo-Nava,E., Costas,M., Lopez-Munguia A. (2015). Intrinsic Levanase Activity of Bacillus subtilis 168 Levansucrase (SacB).
PLoS ONE,
10 (11),
e0143394.
Artículo
17 - Pena-Cardena,A., Rodriguez-Alegria,M.E., Olvera,C., Lopez-Munguia A. (2015). Synthesis of Fructooligosaccharides by IslA4, a truncated inulosucrase from Leuconostoc citreum.
BMC Biotechnology,
15 (2),
2.
Artículo
18 - Porras-Dominguez,J.R., Avila-Fernandez,A., Miranda-Molina,A., Rodriguez-Alegria,M.E., Lopez-Munguia,A. (2015). Bacillus subtilis 168 levansucrase (SacB) activity affects average levan molecular weight.
Carbohydrate Polymers,
132,
338-344.
Artículo
19 - Torres-Rodriguez,I., Rodriguez-Alegria,M.E., Miranda-Molina,A., Giles-Gomez,M., Conca-Morales R., Lopez-Munguia,A., Bolivar,F., Escalante,A. (2014). Screening and characterization of extracellular polysaccharides produced by Leuconostoc kimchii isolated from traditional fermented pulque beverage.
Springerplus,
3,
583.
Artículo
20 - Trujillo-Martinez,B., Rodriguez-Alegria,M.E., Martinez,A. (2012). Bioethanol: Challenges for implementation.
Voices of Mexico,
93,
93-107.
Artículo
21 - Avila-Fernandez,A., Galicia-Lagunas,N., Rodriguez-Alegria,M.E., Olvera,C., Lopez-Munguia A. (2011). Production of functional oligosaccharides through limited acid hydrolysis of agave fructans.
Food Chemistry,
129 (2),
380-386.
Artículo
22 - Munoz-Gutierrez,I., Rodriguez-Alegria,M.E., Lopez-Munguia,A. (2009). Kinetic behaviour and specificity of beta-fructosidases in the hydrolysis of plant and microbial fructans.
Process Biochemistry,
44 (8),
891-898.
Artículo
23 - Del Moral S., Olvera,C., Rodriguez,M.E., Lopez-Munguia A. (2008). Functional role of the additional domains in inulosucrase (IslA) from Leuconostoc citreum CW28.
BMC Biochemistry,
9 (1),
6.
Artículo
Artículo
25 - Escalante,A., Rodriguez,M.E., Martinez,A., Lopez-Munguia,A., Bolivar,F., Gosset,G. (2004). Characterization of bacterial diversity in Pulque, a traditional Mexican alcoholic fermented beverage, as determined by 16S rDNA analysis.
Fems Microbiology Letters,
235 (2),
273-279.
Artículo
26 - Martinez,A., Rodriguez,M.E., Wells,M.L., York,S.W., Preston,J.F., Ingram,L.O. (2001). Detoxification of dilute acid hydrolysates of lignocellulose with lime.
Biotechnology Progress,
17 (2),
287-293.
Artículo
27 - Tao,H., Gonzalez,R., Martinez,A., Rodriguez,M., Ingram,L.O., Preston,J.F., Shanmugam,K.T. (2001). Engineering a homo-ethanol pathway in Escherichia coli: increased glycolytic flux and levels of expression of glycolytic genes during xylose fermentation.
Journal of Bacteriology,
183 (10),
2979-2988.
*
Artículo
28 - Hernandez,N., Rodriguez-Alegria,M.E., Gonzalez,F., Lopez-Munguia,A. (2000). Enzymatic treatment of rice bran to improve processing.
Journal of the American Oil Chemists' Society,
77 (2),
177-180.
Artículo
29 - Martinez,A., Rodriguez,M.E., York,S.W., Preston,J.F., Ingram,L.O. (2000). Effects of Ca(OH)(2) treatments ("overliming") on the composition and toxicity of bagasse hemicellulose hydrolysates.
Biotechnology and Bioengineering,
69 (5),
526-536.
Artículo
30 - Martinez,A., Rodriguez,M.E., York,S.W., Preston,J.F., Ingram,L.O. (2000). Use of UV absorbance To monitor furans in dilute acid hydrolysates of biomass.
Biotechnology Progress,
16 (4),
637-641.
Artículo
31 - Santamaria,R.I., Del Rio,G., Saab,G., Rodriguez,M.E., Soberon,X., Lopez-Manguia,A. (1999). Alcoholysis reactions from starch with alpha-amylases.
FEBS Letters,
452 (3),
346-350.
Artículo
32 - Rodriguez,M., Gomez,A., Gonzalez,F., Barzana,E., Lopez-Munguia,A. (1997). Stability of invertase in alcoholysis reactions with methanol.
Journal Of Molecular Catalysis B-Enzymatic,
2 (6),
299-306.
Artículo
33 - Rodriguez,M., Gomez,A., Gonzalez,F., Barzana,E., Lopez-Munguia,A. (1996). Selectivity of methyl-fructoside synthesis with beta-fructofuranosidase.
Applied Biochemistry and Biotechnology,
59 (2),
167-175.
Artículo
34 - Del Rio,G., Rodriguez,M.E., Munguia,M.E., Lopez-Munguia,A., Soberon,X. (1995). Mutant Escherichia coli penicillin acylase with enhanced stability at alkaline pH.
Biotechnology and Bioengineering,
48 (2),
141-148.
Artículo
35 - Rodriguez,M.E., Quintero,R., Lopez-Munguia,A. (1994). Design and kinetic characterization of a whole cell penicillin acylase biocatalyst using E. coli.
Process Biochemistry,
29 (3),
213-218.
Artículo
36 - Rodriguez,M., Guereca,L., Valle,F., Quintero,R., Lopez-Munguia,A. (1992). Penicillin acylase extraction by osmotic shock.
Process Biochemistry,
27 (4),
217-223.
Artículo
37 - Castillo,E., Rodriguez,M., Casas,L., Quintero,R., Lopez-Munguia,A. (1991). Design of two immobilized cell catalysts by entrapment on gelatin: internal diffusion aspects.
Enzyme and Microbial Technology,
13 (2),
127-133.
Internacional
38 - Rodriguez-Alegria,M.E., Castrejon-Castillo,S., Lopez-Munguia,A. (2026). Chapter 9. Levan and levan-fructooligosaccharides. Enzymatic production of oligosaccharides: from basic research to industrial production.
239-274,
Amsterdam: Elsevier Inc..
Internacional
39 - Martinez, A., Rodriguez-Alegria, M., Fernandes, M. C., Gosset, G., Vargas-Tah, A. (2017). Metabolic Engineering of Escherichia coli for Lactic Acid Production from Renewable Resources. Engineering of Microorganisms for the Production of Chemicals and Biofuels from Renewable Resources.
125-145,
Cham.
Nacional divulgación
40 - Lopez-Munguia Canales,A., Romay-Ramirez,M.R., Rodriguez-Alegria,M.E. (2021). Salud, dieta y longevidad.
La Unión de Morelos,
13 sept.
Divulgación
41 - Rodriguez-Alegria,M.E., Lopez-Munguia,A. (2014). Estevia: ¨dulzura 100% natural?.
Como ves,
184.
Divulgación
42 - Rodriguez-Alegria,M.E., Castillo-Rosales,E. (2014). Enzimas aplicadas en procesos industriales.
Revista Digital Universitaria,
15 (12),
art 96.
Divulgación
43 - Martinez,A., Rodriguez,M.E., Lopez-Munguia,A., Gosset,G. (2006). ¿Etanol carburante a base de bagazo de caña?.
Claridades Agropecuarias,
155,
22-25.
44 - Rodriguez Alegria, Ma Elena (1992). Centrifugacion en la recuperacion de productos biotecnologicos .
Instituto de Biotecnologia,
Especialista en Biotecnologia,
UNAM.
Asesor: Quintero Ramirez, Rodolfo
45 - Rodriguez Alegria, Ma Elena (1992). Diseno y caracterizacion de un biocatalizador de penicilino amidasa .
Instituto de Biotecnologia,
Maestria en Biotecnologia,
UNAM.
Asesor: Lopez-Munguia Canales, Agustin
Artículo
46 - Montenegro-Herrera,C.A., Maroneze,M.M., Rodriguez-Alegria,M.E., Martinez,A.. Effects of culture modes on polyglucan accumulation and molecular weight distribution in Galdieria sulphuraria strains.
Journal of Chemical Technology & Biotechnology,
101 (1),
200-210.
Internacional
47 - Rodriguez-Alegria,M.E., Castrejon-Castillo,S., Lopez-Munguia,A.. Chapter 9. Levan and levan-fructooligosaccharides. Enzymatic production of oligosaccharides: from basic research to industrial production.
239-274,
Amsterdam: Elsevier Inc..
Artículo
48 - Astudillo-Melgar,F., Hernandez-Chavez,G., Rodriguez-Alegria,M.E., Ochoa-Leyva,A., Lopez-Munguia,A., Escalante,A.. Evaluating the temporal stability of the core microbiota in traditional Mexican pulque fermentation.
Food Bioscience,
71 (Sept),
107306.
Artículo
49 - Bautista-Moreno,F.A., Giles-Gomez,M., Silva-Chavez,M.A., Severiano-Perez,P., Rodriguez-Alegria,M.E., Hernandez-Chavez,G., Bolivar,F., Escalante,A.. Design of a minimal starter culture for controlled fermentation of maguey sap: Microbial and sensory comparison with traditional pulque..
Food Bioscience,
74,
107880.
Artículo
50 - Miranda-Molina,A., Castrejon-Carrillo,S., Zavala-Padilla,G.T., Antunez-Mojica, M., Alvarez,L., Rodriguez-Alegria,M.E., Lopez-Munguia,A.. Branching and molecular weight in levan: A detailed analysis of structural variability and enzymatic hydrolysis susceptibility.
Carbohydrate Polymers,
352,
123236.
Artículo
51 - Porras-Dominguez,J.R., Cruz-Migoni,A., Carr,S., Rodriguez-Alegria,M., Lopez-Munguia,A., Van den Ende,W.. Understanding the Endo- and Exo-mechanisms Involved in the Enzymatic Hydrolysis of Levan and Inulin Polymers.
Journal of Agricultural and Food Chemistry,
73 (16),
9946-9962.
Artículo
52 - Castrejon-Carrillo,S., Morales-Moreno,L.A., Rodriguez-Alegria,M.E., Zavala-Padilla,G.T., Bello-Perez,L.A., Moreno-Zaragoza,J., Lopez-Munguia,A.. Insights into the heterogeneity of levan polymers synthesized by levansucrase Bs-SacB from Bacillus subtilis 168.
Carbohydrate Polymers,
323,
121439.
Artículo
53 - Astudillo-Melgar,F., Hernandez-Chavez,G., Rodriguez-Alegria,M.E., Bolivar,F., Escalante,A.. Analysis of the Microbial Diversity and Population Dynamics during the Pulque Fermentation Process.
Fermentation,
9 (4),
342.
Artículo
54 - Avila-Fernandez, A., Montiel,S., Rodriguez Alegria, M.E., Caspeta,L., Lopez-Munguia,A.. Simultaneous enzyme production, Levan-type FOS synthesis and sugar by-products elimination using a recombinant Pichia pastoris strain expressing a levansucrase- endolevanase fusion enzyme.
Microbial Cell Factories,
22 (1),
18.
Artículo
55 - Chino de la Cruz,C., Cornejo-Granados,F., Gallardo-Becerra,L., Rodriguez-Alegria,M.E., Ochoa-Leyva,A., Lopez-Munguia,A.. Complete genome sequence and Characterization of a novel Enterococcus faecium with Probiotic Potential isolated from the Gut of Litopenaeus vannamei.
Microbial Genomics,
9 (3),
000938.
Nacional divulgación
56 - Lopez-Munguia Canales,A., Romay-Ramirez,M.R., Rodriguez-Alegria,M.E.. Salud, dieta y longevidad.
La Unión de Morelos,
13 sept.
Artículo
57 - Ortiz-Soto,M.E., Porras-Dominguez,J.R., Rodriguez-Alegria,M.E., Morales-Moreno,L.A., Diaz-Vilchis,A., Rudino-Pinera,E., Beltran-Hernandez,N.E., Rivera,H.M., Seibel,J., Lopez-Munguia,A.. Implications of the mutation S164A on Bacillus subtilis levansucrase product specificity and insights into protein interactions acting upon levan synthesis.
International Journal of Biological Macromolecules,
161,
898-908.
Artículo
58 - Peralta-Garcia,I., Gonzalez-Munoz,F., Rodriguez-Alegria,M.E., Sanchez-Flores,A., Lopez-Munguia,A.. Evolution of Fructans in Aguamiel (Agave Sap) During the Plant Production Lifetime.
Frontiers in Nutrition,
7,
566950.
Artículo
59 - Porras-Dominguez,J.R., Rodriguez-Alegria,M.E., Miranda,A., Alvarez-Berber,L., Castillo,E., Lopez-Munguia,A.. Frucooligosaccharides purification: Complexing simple sugars with phenylboronic acid.
Food Chemistry,
285,
204-212.
Artículo
60 - Vallejo-Garcia,L.C., Rodriguez-Alegria,M.E., Lopez-Munguia A.. An enzymatic process yielding a diversity of inulin-type microbial fructooligosaccharides.
Journal of Agricultural and Food Chemistry,
67 (37),
10392-10400.
Artículo
61 - Lopez-Hernandez, M., Rodriguez-Alegria, M.E., Lopez-Munguia A., Wacher, C.. Evaluation of xylan as carbon source for Weissella spp., a predominant strain in pozol fermentation.
LWT Food Science and Technology,
89,
192-197.
Artículo
62 - Porras-Dominguez, J.R., Rodriguez-Alegria, M.E., Avila-Fernandez, A., Montiel-Salgado, S., Lopez-Munguia, A.. Levan-type fructooligosaccharides synthesis by a levansucrase-endolevanase fusion enzyme (LevB1SacB).
Carbohydrate Polymers,
177,
40-48.
Internacional
63 - Martinez, A., Rodriguez-Alegria, M., Fernandes, M. C., Gosset, G., Vargas-Tah, A.. Metabolic Engineering of Escherichia coli for Lactic Acid Production from Renewable Resources. Engineering of Microorganisms for the Production of Chemicals and Biofuels from Renewable Resources.
125-145,
Cham.
Artículo
64 - Mendez-Lorenzo,L., Porras-Dominguez,J.R., Raga-Carbajal,E., Olvera,C., Rodriguez-Alegria,M.E., Carrillo-Nava,E., Costas,M., Lopez-Munguia A.. Intrinsic Levanase Activity of Bacillus subtilis 168 Levansucrase (SacB).
PLoS ONE,
10 (11),
e0143394.
Artículo
65 - Pena-Cardena,A., Rodriguez-Alegria,M.E., Olvera,C., Lopez-Munguia A.. Synthesis of Fructooligosaccharides by IslA4, a truncated inulosucrase from Leuconostoc citreum.
BMC Biotechnology,
15 (2),
2.
Artículo
66 - Porras-Dominguez,J.R., Avila-Fernandez,A., Miranda-Molina,A., Rodriguez-Alegria,M.E., Lopez-Munguia,A.. Bacillus subtilis 168 levansucrase (SacB) activity affects average levan molecular weight.
Carbohydrate Polymers,
132,
338-344.
Artículo
67 - Torres-Rodriguez,I., Rodriguez-Alegria,M.E., Miranda-Molina,A., Giles-Gomez,M., Conca-Morales R., Lopez-Munguia,A., Bolivar,F., Escalante,A.. Screening and characterization of extracellular polysaccharides produced by Leuconostoc kimchii isolated from traditional fermented pulque beverage.
Springerplus,
3,
583.
Divulgación
Divulgación
69 - Rodriguez-Alegria,M.E., Castillo-Rosales,E.. Enzimas aplicadas en procesos industriales.
Revista Digital Universitaria,
15 (12),
art 96.
Artículo
70 - Trujillo-Martinez,B., Rodriguez-Alegria,M.E., Martinez,A.. Bioethanol: Challenges for implementation.
Voices of Mexico,
93,
93-107.
Artículo
71 - Avila-Fernandez,A., Galicia-Lagunas,N., Rodriguez-Alegria,M.E., Olvera,C., Lopez-Munguia A.. Production of functional oligosaccharides through limited acid hydrolysis of agave fructans.
Food Chemistry,
129 (2),
380-386.
Artículo
72 - Munoz-Gutierrez,I., Rodriguez-Alegria,M.E., Lopez-Munguia,A.. Kinetic behaviour and specificity of beta-fructosidases in the hydrolysis of plant and microbial fructans.
Process Biochemistry,
44 (8),
891-898.
Artículo
73 - Del Moral S., Olvera,C., Rodriguez,M.E., Lopez-Munguia A.. Functional role of the additional domains in inulosucrase (IslA) from Leuconostoc citreum CW28.
BMC Biochemistry,
9 (1),
6.
Artículo
74 - Morales-Arrieta,S., Rodriguez,M.E., Segovia,L., Lopez-Munguia,A., Olvera-Carranza,C.. Identification and functional characterization of levS, a gene encoding for a levansucrase from Leuconostoc mesenteroides NRRL B-512 F.
Gene,
376 (1),
59-57.
Divulgación
75 - Martinez,A., Rodriguez,M.E., Lopez-Munguia,A., Gosset,G.. ¿Etanol carburante a base de bagazo de caña?.
Claridades Agropecuarias,
155,
22-25.
Artículo
76 - Escalante,A., Rodriguez,M.E., Martinez,A., Lopez-Munguia,A., Bolivar,F., Gosset,G.. Characterization of bacterial diversity in Pulque, a traditional Mexican alcoholic fermented beverage, as determined by 16S rDNA analysis.
Fems Microbiology Letters,
235 (2),
273-279.
Artículo
77 - Martinez,A., Rodriguez,M.E., Wells,M.L., York,S.W., Preston,J.F., Ingram,L.O.. Detoxification of dilute acid hydrolysates of lignocellulose with lime.
Biotechnology Progress,
17 (2),
287-293.
Artículo
78 - Tao,H., Gonzalez,R., Martinez,A., Rodriguez,M., Ingram,L.O., Preston,J.F., Shanmugam,K.T.. Engineering a homo-ethanol pathway in Escherichia coli: increased glycolytic flux and levels of expression of glycolytic genes during xylose fermentation.
Journal of Bacteriology,
183 (10),
2979-2988.
*
Artículo
79 - Hernandez,N., Rodriguez-Alegria,M.E., Gonzalez,F., Lopez-Munguia,A.. Enzymatic treatment of rice bran to improve processing.
Journal of the American Oil Chemists' Society,
77 (2),
177-180.
Artículo
80 - Martinez,A., Rodriguez,M.E., York,S.W., Preston,J.F., Ingram,L.O.. Effects of Ca(OH)(2) treatments ("overliming") on the composition and toxicity of bagasse hemicellulose hydrolysates.
Biotechnology and Bioengineering,
69 (5),
526-536.
Artículo
81 - Martinez,A., Rodriguez,M.E., York,S.W., Preston,J.F., Ingram,L.O.. Use of UV absorbance To monitor furans in dilute acid hydrolysates of biomass.
Biotechnology Progress,
16 (4),
637-641.
Artículo
82 - Santamaria,R.I., Del Rio,G., Saab,G., Rodriguez,M.E., Soberon,X., Lopez-Manguia,A.. Alcoholysis reactions from starch with alpha-amylases.
FEBS Letters,
452 (3),
346-350.
Artículo
83 - Rodriguez,M., Gomez,A., Gonzalez,F., Barzana,E., Lopez-Munguia,A.. Stability of invertase in alcoholysis reactions with methanol.
Journal Of Molecular Catalysis B-Enzymatic,
2 (6),
299-306.
Artículo
84 - Rodriguez,M., Gomez,A., Gonzalez,F., Barzana,E., Lopez-Munguia,A.. Selectivity of methyl-fructoside synthesis with beta-fructofuranosidase.
Applied Biochemistry and Biotechnology,
59 (2),
167-175.
Artículo
85 - Del Rio,G., Rodriguez,M.E., Munguia,M.E., Lopez-Munguia,A., Soberon,X.. Mutant Escherichia coli penicillin acylase with enhanced stability at alkaline pH.
Biotechnology and Bioengineering,
48 (2),
141-148.
Artículo
86 - Rodriguez,M.E., Quintero,R., Lopez-Munguia,A.. Design and kinetic characterization of a whole cell penicillin acylase biocatalyst using E. coli.
Process Biochemistry,
29 (3),
213-218.
Artículo
87 - Rodriguez,M., Guereca,L., Valle,F., Quintero,R., Lopez-Munguia,A.. Penicillin acylase extraction by osmotic shock.
Process Biochemistry,
27 (4),
217-223.
88 - Rodriguez Alegria, Ma Elena. Centrifugacion en la recuperacion de productos biotecnologicos .
Instituto de Biotecnologia,
Especialista en Biotecnologia,
UNAM.
Asesor: Lopez-Munguia Canales, Agustin
89 - Rodriguez Alegria, Ma Elena. Diseno y caracterizacion de un biocatalizador de penicilino amidasa .
Instituto de Biotecnologia,
Maestria en Biotecnologia,
UNAM.
Asesor: Lopez-Munguia Canales, Agustin
Artículo
90 - Castillo,E., Rodriguez,M., Casas,L., Quintero,R., Lopez-Munguia,A.. Design of two immobilized cell catalysts by entrapment on gelatin: internal diffusion aspects.
Enzyme and Microbial Technology,
13 (2),
127-133.